Caviar Perlita d’Aquitaine – L’Esturgeonnière

Perlita caviar is made from Siberian sturgeon (grain size: 2.6 mm). It is a sweet caviar that is distinguished by a very nice length in the mouth.

L’Esturgeonnière farm in Aquitaine (south-western France) has been awarded the Living Heritage Company label, which rewards traditional know-how.

Perlita caviar is available in 100 g tins.
Other weights are possible on request and order. Do not hesitate to contact us.

The caviar is served on blinis, with a little cream or on slices of steamed potato on which you place a little caviar and a little fresh cream (see photo in our recipe section).

Storage: 0°C -4°C
Shelf life: 2 months.
Once your tin of caviar is opened, consume it quickly.