1/2 duck confit – 1 wing and 1 leg confit

The jar of 1/2 duck confit is composed of a wing, a leg and a breast confit.

The preparation is done in the old fashioned way, with the most beautiful pieces of duck, of gastronomic quality.

Grill the wing and thigh in a frying pan, 5 minutes on each side. Save the fat for sautéing potatoes or vegetables.

This confit is made from ducks fed on GMO-free grain corn.

Composition: duck, purified fat, salt.

Net weight: 600 g.

Shelf life: 2 years

Nutritional value per 100g:

Energy: 217 kcal/910 kj, fat: 10.5 g of which saturated fatty acids: 4.8 g. Carbohydrates: 0g of which sugar: 0g. Protein: 30.7g, salt: 2.36g.