Pure duck rillettes with foie gras (49%) from Landes

For your aperitifs or as a starter, to be enjoyed on fresh or toasted bread.

Traditional recipe.

Pure duck rillettes made from shredded duck meat and duck liver.

These two products come from ducks raised in a traditional way in the open air in the Landes and fed with GMO-free grain corn.

Composition: trimmings and duck meat (50%), foie gras (49%), garlic, salt, black pepper, Espelette pepper.

Jar 180 g – for 4 persons.

Validity: 2 years.

To consume quickly after opening.