Gourmet box composed of a whole duck foie gras from the Landes (120 g) and a bottle of Murailles Brut (75 cl).
Foie gras cooked according to a traditional recipe.
Ducks raised in freedom in the Landes region of France and fed with non-gmo grain corn.
Murailles Brut – Grand Vin Mousseux Suisse – 75 cl – Wine growing region – Grape variety: Chardonnay
The vineyard benefits from a generous amount of sunshine and excellent natural drainage of the land. The warmth and the breezes of good weather caress the vines until the ideal maturity. Gravelly, stony, clayey-limestone fabric, characterized by the presence of sandstone, rocky sediments and alluvial deposits, giving the soils an excellent permeability
Elaborated according to the “closed tank” method. During the “prise de mousse”, the birth of fine and persistent bubbles will generate the metamorphosis of this nectar, so that the delectation of your taste buds leads you into a world of pleasure and happiness…
Clear, fresh color, fine and persistent bubbles, nose of fresh almonds, white fruits, flowers.
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As an aperitif with duck foie gras toast, smoked duck breast fillets, etc…
Temperature of service, very fresh, 8 – 10 °C.