Artisan-smoked trout fillet (frozen)

Artisan-smoked trout fillet, Switzerland (Chamby fish farm)(frozen).

Cut into thin slices and serve with farmhouse bread.

Hand-smoked by L’armoire à Brume – Forel.

Ingredients: Swiss trout, salt, black pepper, whisky.

Energy values per 100 g: 180 kcal, fat: 9.2 g, carbohydrates: 0.6 g, protein: 23.4 g, salt: 3.1 g.

Weight: approx. 135 g